
Definition of postbiotics: A panel debate in Amsterdam
By Dr. Gabriel Vinderola, PhD, Associate Professor of Microbiology…

The many functions of human milk oligosaccharides: A Q&A with Prof. Ardythe Morrow
Human milk is the ‘gold standard’ of infant nutrition—and…

Shaping microbial exposures and the immune system in childhood: Can sandboxes be probiotic?
By Prof. Seppo Salminen, University of Turku, Finland
Gut…

Why researchers need to understand more about the small intestinal microbiome
By Prof. Eamonn M. M. Quigley, MD, The Methodist Hospital and…

Are probiotics effective in improving symptoms of constipation?
By Eirini Dimidi, PhD, Lecturer at King’s College London
Constipation…

Can diet shape the effects of probiotics or prebiotics?
By Prof. Maria Marco PhD, University of California - Davis and…

Human milk oligosaccharides as prebiotics to be discussed in upcoming ISAPP webinar
Human milk oligosaccharides (HMOs), non-digestible carbohydrates…

Can Probiotics Cause Harm? The example of pregnancy
By Prof. Dan Merenstein MD, Georgetown University School of Medicine,…

A pediatrician’s perspective on c-section births and the gut microbiome
By Prof. Hania Szajewska, MD, Medical University of Warsaw, Poland…

What is a strain in microbiology and why does it matter?
By Prof. Colin Hill, Microbiology Department and APC Microbiome…

Bifidobacteria in the infant gut use human milk oligosaccharides: how does this lead to health benefits?
By Martin Frederik Laursen, Technical University of Denmark,…

Probiotics vs. prebiotics: Which to choose? And when?
By Dr. Karen Scott, PhD, Rowett Institute, University of Aberdeen,…