Planning a Biotics Study? New Publication Recommends Adding Diet as a Variable
By Prof. Maria Marco PhD and Prof. Kevin Whelan PhD
In studies…
How do we know if a microbe is dead?
By Prof. Maria Marco PhD, University of California, Davis
“Kills…
Can Probiotics Prevent Respiratory Tract Infections in Infants and Children?
By Prof. Hania Szajewska MD PhD, Medical University of Warsaw,…
Discovering novel bioactive peptides in fermented foods
By Dr. Rounak Chourasia PhD, National Agri-food Biotechnology…
ISAPP elaborates criteria for prebiotics
By Mary Ellen Sanders, PhD, Mary Ellen Sanders LLC, Probiotics…
Prebiotics: Does Delivery Format Matter?
By Kelly S. Swanson, PhD, University of Illinois Urbana-Champaign,…
Postbiotics: A global perspective on regulatory progress
By Dr. Gabriel Vinderola PhD, CONICET, National University of…
I come to praise ISAPP, not to bury it: Reflections on 15 years as a board member
By Prof. Colin Hill PhD, University College Cork
I have been…
Expert Panel at ISAPP Annual Meeting Addresses Probiotic Use for Premature Infants
By Marla Cunningham, ISAPP Executive Director
The use of probiotics…
Should everyone take a probiotic? Assessment of evidence of probiotics for healthy people
By Prof. Daniel Merenstein MD and Dr. Mary Ellen Sanders PhD
During…
Can we estimate prebiotic effects from short-chain fatty acid production?
By Prof. Kristin Verbeke PhD, KU Leuven
Short-chain fatty…
Can prebiotics benefit brain health in older adults? ISAPP experts weigh in on a recent study
With increasing age and frailty come changes in the gut microbiota…