Upcoming ISAPP events

ISAPP’s much-anticipated annual meeting is designed to cover scientific developments and challenges in the fields of probiotics, prebiotics, synbiotics, postbiotics and fermented foods. This year’s program features plenary lectures, interactive sessions, late-breaking news talks, discussion groups and more. It will also be an opportunity to welcome ISAPP’s incoming Executive Director and contribute to the future direction of the organization. This meeting is open to representatives from ISAPP member companies, selected Students and Fellows Association members, and invited experts only. Find more information about the meeting here.