Classifying compounds as prebiotics - scientific perspectives and recommendations
Hutkins R, Walter J, Gibson GR, Bedu-Ferrari C, Scott K, Tancredi DJ, Wijeyesekera A, Sanders ME. Classifying compounds as prebiotics - scientific perspectives and recommendations. Nat Rev Gastroenterol Hepatol. 2024. doi: 10.1038/s41575-024-00981-6.
Is There Evidence to Support Probiotic Use for Healthy People?
Merenstein DJ, Tancredi DJ, Karl JP, Krist AH, Lenoir-Wijnkoop I, Reid G, Roos S, Szajewska H, Sanders ME. Is There Evidence to Support Probiotic Use for Healthy People? Adv Nutr. 2024;15(8):100265. doi: 10.1016/j.advnut.2024.100265.
Frequently asked questions about the ISAPP postbiotic definition
Vinderola G, Sanders ME, Cunningham M, Hill C. Frequently asked questions about the ISAPP postbiotic definition. Frontiers in Microbiology 2024;14:1324565. doi: 10.3389/fmicb.2023.1324565.
Postbiotics in the medical field under the perspective of the ISAPP definition: scientific, regulatory, and marketing considerations
Vinderola G, Druart C, Gosálbez L, Salminen S, Vinot N, Lebeer S. Postbiotics in the medical field under the perspective of the ISAPP definition: scientific, regulatory, and marketing considerations. Front Pharmacol. 2023;14:1239745. doi: 10.3389/fphar.2023.1239745.
Probiotics in the Neonatal Intensive Care Unit—A Framework for Optimizing Product Standards
Shane AL, Preidis GA. Probiotics in the Neonatal Intensive Care Unit - A Framework for Optimizing Product Standards. JAMA Pediatr. 2023 doi: 10.1001/jamapediatrics.2023.2165.
Fermented foods: a perspective on their role in delivering biotics
Vinderola G, Cotter PD, Freitas M, Gueimonde M, Holscher HD, Ruas-Madiedo P, Salminen S, Swanson KS, Sanders ME, Cifelli CJ. Fermented foods: a perspective on their role in delivering biotics. Frontiers in Microbiology 2023; 14 doi: 10.3389/fmicb.2023.1196239.
Emerging issues in probiotic safety: 2023 perspectives
Merenstein D, Pot B, Leyer G, Ouwehand AC, Preidis GA, Elkins CA, Hill C, Lewis ZT, Shane AL, Zmora N, Petrova NI, Collado MC, Morelli L, Montoya GA, Szajewska H, Tancredi DJ, Sanders, ME. Emerging issues in probiotic safety: 2023 perspectives. Gut Microbes 2023; 15(1) doi: 10.1080/19490976.2023.2185034.
Positive health outcomes associated with live microbe intake from foods, including fermented foods, assessed using NHANES database.
Hill C, Tancredi DJ, Cifelli CJ, Slavin JL, Gahche J, Marco ML, Hutkins R, Fulgoni VL, Merenstein D, Sanders ME. Positive health outcomes associated with live microbe intake from foods, including fermented foods, assessed using NHANES database. Journal of Nutrition 2023; S0022-3166(23)12622-8. doi: 10.1016/j.tjnut.2023.02.019.
Commentary on: functional food science and gastrointestinal physiology and function
Salminen S, Vinderola G, Sanders ME. Commentary on: functionalfood science and gastrointestinal physiology and function. Br J Nutr. 2022 Jul 28;128(2):179-182. doi: 10.1017/S0007114522001520.
Considerations for determining safety of probiotics: A USP perspective.
Roe AL, Boyte ME, Elkins CA, Goldman VS, Heimbach J, Madden E, Oketch-Rabah H, Sanders ME, Sirois J, Smith A. Considerations for determining safety of probiotics: A USP perspective. Regul Toxicol Pharmacol 2022; 136:105266. doi: 10.1016/j.yrtph.2022.105266.
Postbiotics: The concept and their use in healthy populations
Vinderola G, Sanders ME, Salminen S, Szajewska H. Postbiotics: The concept and their use in healthy populations. Front. Nutr. 2022;9:1002213. https://doi.org/10.1093/jn/
nxac07
A Classification System for Defining and Estimating Dietary Intake of Live Microbes in US Adults and Children
Marco ML, Hutkins R, Hill C, Fulgoni VL, Cifelli CJ, Gahche J, Slavin JL, Merenstein D, Tancredi DJ, Sanders ME. A classification system for defining and estimating dietary intake of live microbes in US adults and children. J Nutr, 18 May 2022. https://doi.org/10.1093/jn/
nxac074
The Concept of Postbiotics
Vinderola, G.; Sanders, M.E.; Salminen, S. The Concept of Postbiotics. Foods 2022, 11, 1077. https://doi.org/10.3390/
foods11081077
Reply to: Postbiotics — when simplification fails to clarify
Salminen, et al. 2021. Reply to: Postbiotics — when simplification fails to clarify. Nature Rev Gastroenterol Hepatol. 18:649–667.
Applying probiotics and prebiotics in new delivery formats – is the clinical evidence transferable?
Cunningham M, Vinderola G, Charalampopoulos D, Lebeer S, Sanders ME, Grimaldi R. Applying probiotics and prebiotics in new delivery formats – is the clinical evidence transferable? Trends Food Sci Technol. 2021;112:495-506.
Expert consensus document: The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of postbiotics
Salminen, et al. Expert consensus document: The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of postbiotics. Nature Rev Gastroenterol Hepatol. 18, 649–667 (2021). https://doi.org/10.1038/
s41575-021-00440-6
Shaping the Future of Probiotics and Prebiotics
Cunningham M, Azcarate-Peril MA, Barnard A, Benoit V, Grimaldi R, Guyonnet D, Holscher HD, Hunter K, Manurung S, Obis D, Petrova MI, Steinert RE, Swanson KS, van Sinderen D, Vulevic J, Gibson GR. Shaping the Future of Probiotics and Prebiotics. Trends Microbiol. 2021 Feb 4:S0966-842X(21)00005-6. doi: 10.1016/j.tim.2021.01.003.
Expert consensus document: The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on fermented foods
Marco, et al. Expert consensus document: The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on fermented foods. Nat Rev Gastroenterol Hepatol 18, 196–208 (2021). https://doi.org/10.1038/
s41575-020-00390-5
Should There Be a Recommended Daily Intake of Microbes?
Marco ML, Hill C, Hutkins R, Slavin J, Tancredi DJ, Merenstein D, Sanders ME. Should There Be a Recommended Daily Intake of Microbes? J Nutr. 13 November 2020.
Expert consensus document: The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of synbiotics
Swanson KS, Gibson GR, Hutkins R, Reimer RA, Reid G, Verbeke K, Scott KP, Holscher HD, Azad MB, Delzenne NM, Sanders ME. Expert consensus document: The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of synbiotics. Nat Rev Gastroenterol Hepatol. (2020). https://doi.org/10.1038/s41575-020-0344-2.
Criteria to qualify microorganisms as 'probiotic' in foods and dietary supplements
Binda S, Hill C, Johansen E, Obis D, Pot BD, Sanders ME, Tremblay A, Ouwehand AC. 2020. Criteria to qualify microorganisms as 'probiotic' in foods and dietary supplements. Front. Microbiol. 11:1162. doi: 10.3389/fmicb.2020.01662.
Future of Probiotics and Prebiotics and the Implications for Early Career Researchers
Spacova I, Dodiya HB, Happel A-U, Strain C, Vandenheuvel D, Wang X and Reid G. 2020. Future of Probiotics and Prebiotics and the Implications for Early Career Researchers. Front. Microbiol. 11:1400. doi: 10.3389/fmicb.2020.01400
Probiotics as a Tx resource in primary care
Merenstein DJ, Sanders ME, Tancredi DJ. Probiotics as a Tx resource in primary care. J Fam Pract. 2020 Apr;69(3):E1-E10.
Fermented foods in a global age: East meets West
Tamang, J.P., P. Cotter, A. Endo, N.S. Han, R. Kort, S.Q. Liu, B. Mayo, N. Westerik, and R. Hutkins. 2020. Fermented foods in a global age: East meets West. Comprehensive Reviews in Food Science and Food Safety. doi.org/10.1111/1541-4337.12520
Probiotics and prebiotics in intestinal health and disease: from biology to the clinic
Sanders, M. E., D. J. Merenstein, G. Reid, G. R. Gibson, and R. A. Rastall. 2019. Probiotics and prebiotics in intestinal health and disease: from biology to the clinic. Nat Rev Gastroenterol Hepatol. 2019 Oct;16(10):605-616.
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