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New publication gives a rundown on probiotics for primary care physicians
With an increasing number of patients becoming aware of the human…
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How some probiotic scientists are working to address COVID-19
By ISAPP board of directors
With the global spread of COVID-19,…
![](https://isappscience.org/wp-content/uploads/2020/05/ISAPP_LAB_035-400x250.jpg)
ISAPP provides guidance on use of probiotics and prebiotics in time of COVID-19
By ISAPP board of directors
Summary: No probiotics or prebiotics…
![](https://isappscience.org/wp-content/uploads/2020/01/ISAPP_CONFERENCE_006-Copy-400x250.jpg)
Connecting with the ISAPP community: Continuing to advance the science of probiotics and prebiotics
By Mary Ellen Sanders PhD, executive science officer, ISAPP
On…
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New names for important probiotic Lactobacillus species
By Mary Ellen Sanders, PhD, and Sarah Lebeer, PhD
The genus…
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ISAPP Students and Fellows Association announce blog posting: A new way to share our work and perspectives
By Anna-Ursula Happel, president ISAPP-SFA and postdoctoral fellow…
![Probiotics in fridge](https://isappscience.org/wp-content/uploads/2019/06/ISAPP_LAB_039-400x250.jpg)
The FDA’s view on the term probiotics, part 2: Further down the rabbit hole
By James Heimbach, Ph.D., F.A.C.N., JHEIMBACH LLC, Port Royal,…
![](https://isappscience.org/wp-content/uploads/2020/01/ISAPP_CONFERENCE_142-400x250.jpg)
The FDA’s view on the term probiotics, part 1
By James Heimbach, Ph.D., F.A.C.N., JHEIMBACH LLC, Port Royal,…
![](https://isappscience.org/wp-content/uploads/2019/12/IMG_0235-400x250.jpg)
ISAPP discussion group leads to new review paper providing a global perspective on the science of fermented foods and beverages
By Kristina Campbell, MSc, Science & Medical Writer
Despite…
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ISAPP helps inform UK Parliament
By Prof. Glenn Gibson, University of Reading, UK
An All Party…
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Harmonized Probiotic Guidelines to be discussed at Codex Alimentarius meeting November 24 – 29
By Mary Ellen Sanders PhD, Executive Science Officer, ISAPP
In…
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Reflections on a career in probiotic science, from ISAPP founding board member Prof. Gregor Reid
Past President and founding board member Prof. Gregor Reid is…
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Researchers submit recommendations for revised Lactobacillus taxonomy
By Mary Ellen Sanders PhD, Executive Science Officer, ISAPP
A…
![new_website](https://isappscience.org/wp-content/uploads/2019/08/New-Website-400x250.png)
ISAPP launches new website, furthering its mission of educating stakeholders on probiotic and prebiotic science
The ISAPP Board of Directors is pleased to announce the launch…
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ISAPP’s 2019 annual meeting in Antwerp, Belgium: Directions in probiotic & prebiotic innovation
Kristina Campbell, Microbiome science writer, Victoria, British…
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Thank You to ISAPP’s 2019 Industry Advisory Committee Members
by Dr. Mary Ellen Sanders
This year, a record 50 companies that…
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ISAPP Tests the Water with a New Session Format at Annual Meeting: The Springboard
By Mary Ellen Sanders PhD, Executive Science Officer, ISAPP
Along…
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The Art of Interpretation
By Prof. Gregor Reid, BSc Hons PhD MBA ARM CCM Dr HS, Lawson…