Annual Meeting
…location each year. Organized around scientific developments and challenges facing the fields of probiotics, prebiotics, synbiotics, postbiotics and fermented foods, the meeting offers a diversity of ways to engage, including…
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Microbiome
…to their baseline levels (or close to baseline levels) after the treatment ends. Dietary changes may also modulate the gut microbiota. Probiotics, prebiotics, fermented foods, and fiber are dietary means…
Prof. Hania Szajewska Receives Award for Work on Nutrition and Health in Children
/in News…a lecture titled “The benefits of probiotics in childhood” after receiving the award. The award is named for Artturi Ilmari Virtanen, the only Finnish winner of a science Nobel Prize….
ISAPP Brings Its Message to China
/in NewsNovember 9, 2015. ISAPP Board Members Prof. Gregor Reid and Prof. Glenn Gibson traveled to China delivering the message of the importance of the science of probiotics and prebiotics. Report….
Episode 37: Targeting the gut microbiome in inflammatory bowel disease, with Prof. Harry Sokol MD PhD
/in Podcast, Season Three…global guidelines for probiotics and prebiotics for gut health and disease. ISAPP blog on current evidence for probiotic use in gastrointestinal diseases, including IBD. About Prof. Harry Sokol MD PhD:…
Gregor Reid Award for Outstanding Scholars in Developing Nations Application
…previous contributions and achievements (curriculum vitae and letter of support). The research performed by the applicant within the past 1-2 years must be on probiotics, prebiotics, postbiotics, synbiotics, fermented foods,…
2024 Poster session: Call for Abstracts
…scientific poster session. Poster session themes will include research on probiotics, prebiotics, postbiotics, synbiotics, fermented foods, or other related microbiome or biotic areas of interest. All study types are welcome…
Microbiota from a surprising source—baby kangaroos—might decrease cattle methane production
/in ISAPP Science Blog…in their presence methanogens are generally inhibited. The researchers suggested that kangaroos have interesting novel acetogens that utilize hydrogen, which rumen fermentation produces. These acetogens are potential probiotics, once they…
2024 Annual Meeting
…Prof. Aki Sinkkonen PhD (University of Helsinki) on delivery of probiotics to humans through soil-based interventions, Prof. KC Huang PhD (Stanford University) speaking about intestinal ecology and ingestible sampling devices,…
What does “gut health” mean?
/in Consumer BlogBy Prof. Maria Marco PhD, University of California – Davis Probiotics and prebiotics are frequently marketed to consumers for their capacity to improve or support gut health. Dietitian nutritionists responding…
October 19, 2009
/in NewsThe World Gastroenterology Organisation has launched a website with ’embedded’ search strategies you can use to easily find the latest evidence on probiotics….
October 2, 2009
/in NewsThe European Food Safety Authority (EFSA) recently rejected several efficacy claims for probiotics. ISAPP responds….
October 2, 2009
/in News…Medicine (NCCAM) are co-sponsoring a systematic review of probiotic safety, Safety of Probiotics Used to Reduce Risk and Prevent or Treat Disease. Agency for Healthcare Research and Quality, Rockville, MD….
October 1, 2009
/in NewsDr. Gregor Reid, ISAPP President, Director of the Canadian Research & Development Centre for Probiotics, and Assistant Director at Lawson Health Research Institute was inducted to the Canadian Academy of…
September 15, 2009
/in NewsNo link between probiotics and obesity: ISAPP responds to Nature Reviews Microbiology letter by Raoult….
August 5, 2009
/in NewsThe American Academy of Physicians Assistants launched a webcast from a symposium “The Health Benefits of Probiotics” that was presented at their annual meeting in May 2009. Webcast….
May 25, 2009
/in NewsISAPP’s president, Dr. Gregor Reid, named as inaugural chair in Human Microbiology and Probiotics at Lawson Health Research Institute, made possible by a $7 million investment by Danone Research. Press…
May 20, 2009
/in NewsHealth Canada prepares monograph on probiotics as a guide to industry for natural health product market authorization of probiotic products. Download monograph….
April 30, 2009
/in NewsNorwegian Food Safety Authority recommends against use of probiotics in critically ill patients. Download opinion….
April 28, 2009
/in NewsISAPP President, Gregor Reid, on “Research on Probiotics: A Well of Untapped Resources in Russia,” published in International Science and Technology Center newsletter….
Young Investigator Grant Program
/in News…announce a new Young Investigator Grant Program. Two awards of $50,000 will be granted to young investigators for original research in the area of gut microbiota and health. See www.probioticsresearch.com….
Twenty-two Papers Delivered at the 2006 Conference
/in NewsProceedings published: Twenty-two papers delivered at the 2006 conference held in Maryland titled “Developing Probiotics as Food and Drugs: Scientific and Regulatory Challenges” sponsored by Drug Information Association (www.diahome.org), ISAPP…
ISAPP Report on the Status of the Field
/in NewsISAPP report on the status of the field as it pertains to safety evaluation and interpretation of antibiotic resistance phenotypes and genotypes present in probiotics.Report from meeting held December 13,…
Announcing the Publication of an Issue Paper Sponsored by CAST
/in NewsAnnouncing the publication of an issue paper sponsored by CAST (Council for Agricultural Science and Technology, www.cast-science.org) which comprehensively covers the field of probiotics. Authored by four members of the…
ISAPP President Gregor Reid’s Global Impact
/in News…Dr. Andrew Bruce (Category Nutrition and Health). ISAPP President Gregor Reid with Sabine and Lothar Steidler, and Nico Bos, speakers arranged for the International Congress: Probiotics, Prebiotics, Synbiotics and Functional…
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