By Prof. Eamonn M. M. Quigley, MD, The Methodist Hospital and Weill Cornell School of Medicine, and Prof. Purna Kashyap, MD, Mayo Clinic The phrase “gut microbiota” properly refers to the microorganisms living throughout the entire digestive tract, including the mouth and the upper digestive tract, through the length of the small intestine as well […]
https://isappscience.org/wp-content/uploads/2022/09/DSC1454-scaled.jpg17032560KChttps://isappscience.org/wp-content/uploads/2021/06/ISAPP_LogoRedsign_horz.pngKC2022-09-29 19:02:332022-09-29 19:02:33Why researchers need to understand more about the small intestinal microbiome
The Science, Microbes & Health Podcast This podcast covers emerging topics and challenges in the science of probiotics, prebiotics, synbiotics, postbiotics and fermented foods. This is the podcast of The International Scientific Association for Probiotics and Prebiotic (ISAPP), a nonprofit scientific organization dedicated to advancing the science of these fields. How to build a satisfying […]
https://isappscience.org/wp-content/uploads/2022/09/gregor-reid.jpg864864KChttps://isappscience.org/wp-content/uploads/2021/06/ISAPP_LogoRedsign_horz.pngKC2022-09-20 20:50:552023-01-23 23:41:33Episode 11: How to build a satisfying scientific career and make a difference
The Science, Microbes & Health Podcast This podcast covers emerging topics and challenges in the science of probiotics, prebiotics, synbiotics, postbiotics and fermented foods. This is the podcast of The International Scientific Association for Probiotics and Prebiotic (ISAPP), a nonprofit scientific organization dedicated to advancing the science of these fields. How the ISALA project investigates […]
https://isappscience.org/wp-content/uploads/2022/09/sarah-lebeer.jpg864864KChttps://isappscience.org/wp-content/uploads/2021/06/ISAPP_LogoRedsign_horz.pngKC2022-09-05 03:16:032023-01-23 23:41:35Episode 10: How the ISALA project investigates what makes a healthy vaginal microbiome
By Eirini Dimidi, PhD, Lecturer at King’s College London Constipation is a common disorder that affects approximately 8% of the general population and is characterised by symptoms of infrequent or difficult bowel movements (1). People who suffer with constipation often report that it negatively affects their quality of life and the majority use some sort […]
https://isappscience.org/wp-content/uploads/2022/08/ISAPP-81-scaled.jpg17072560KChttps://isappscience.org/wp-content/uploads/2021/06/ISAPP_LogoRedsign_horz.pngKC2022-08-29 21:23:222022-08-30 15:36:58Are probiotics effective in improving symptoms of constipation?
The Science, Microbes & Health Podcast This podcast covers emerging topics and challenges in the science of probiotics, prebiotics, synbiotics, postbiotics and fermented foods. This is the podcast of The International Scientific Association for Probiotics and Prebiotic (ISAPP), a nonprofit scientific organization dedicated to advancing the science of these fields. An evolutionary perspective on fermented […]
https://isappscience.org/wp-content/uploads/2022/08/katie-amato.jpg864864KChttps://isappscience.org/wp-content/uploads/2021/06/ISAPP_LogoRedsign_horz.pngKC2022-08-22 23:31:562023-01-23 23:41:36Episode 9: An evolutionary perspective on fermented foods
By Prof. Maria Marco PhD, University of California – Davis and Prof. Kevin Whelan PhD, King’s College London If you take any probiotic or prebiotic product off the shelf and give it to several different people to consume, you might find that each person experiences a different effect. One person may notice a dramatic reduction […]
https://isappscience.org/wp-content/uploads/2022/08/ISAPP-25-scaled.jpg17072560KChttps://isappscience.org/wp-content/uploads/2021/06/ISAPP_LogoRedsign_horz.pngKC2022-08-09 04:38:402022-08-09 04:38:40Can diet shape the effects of probiotics or prebiotics?
The Science, Microbes & Health Podcast This podcast covers emerging topics and challenges in the science of probiotics, prebiotics, synbiotics, postbiotics and fermented foods. This is the podcast of The International Scientific Association for Probiotics and Prebiotic (ISAPP), a nonprofit scientific organization dedicated to advancing the science of these fields. The link between digestive symptoms, […]
https://isappscience.org/wp-content/uploads/2022/07/eamonn-quigley.jpg864864KChttps://isappscience.org/wp-content/uploads/2021/06/ISAPP_LogoRedsign_horz.pngKC2022-08-08 20:34:192023-01-23 23:41:37Episode 8: The link between digestive symptoms, IBS and the gut microbiota: A gastroenterologist’s perspective
The Science, Microbes & Health Podcast This podcast covers emerging topics and challenges in the science of probiotics, prebiotics, synbiotics, postbiotics and fermented foods. This is the podcast of The International Scientific Association for Probiotics and Prebiotic (ISAPP), a nonprofit scientific organization dedicated to advancing the science of these fields. Evidence for probiotic use in […]
https://isappscience.org/wp-content/uploads/2022/07/michael-cabana.jpg864864KChttps://isappscience.org/wp-content/uploads/2021/06/ISAPP_LogoRedsign_horz.pngKC2022-07-25 15:53:122023-01-23 23:41:38Episode 7: Evidence for probiotic use in pediatric populations
Human milk oligosaccharides (HMOs), non-digestible carbohydrates found in breast milk, have beneficial effects on infant health by acting as substrates for immune-modulating bacteria in the intestinal tract. The past several years have brought an increase in our understanding of how HMOs confer health benefits, prompting the inclusion of synthetic HMOs in some infant formula products. […]
https://isappscience.org/wp-content/uploads/2020/08/iStock-898344338.jpg14152119KChttps://isappscience.org/wp-content/uploads/2021/06/ISAPP_LogoRedsign_horz.pngKC2022-07-18 21:11:212023-03-29 18:23:32Human milk oligosaccharides as prebiotics to be discussed in upcoming ISAPP webinar
By Prof. Dan Merenstein MD, Georgetown University School of Medicine, Washington DC, USA and Dr. Maria Carmen Collado, Institute of Agrochemistry and Food Technology-National Research Council (IATA-CSIC), Valencia, Spain Limiting excessive weight gain and controlling blood pressure during pregnancy are important to prevent pre-eclampsia and other complications of pregnancy. Researchers have examined if there is […]
https://isappscience.org/wp-content/uploads/2022/07/pexels-cottonbro-5853667-scaled.jpg25601707KChttps://isappscience.org/wp-content/uploads/2021/06/ISAPP_LogoRedsign_horz.pngKC2022-07-18 19:50:592022-07-18 19:50:59Can Probiotics Cause Harm? The example of pregnancy
Why researchers need to understand more about the small intestinal microbiome
/in ISAPP Science Blog /by KCBy Prof. Eamonn M. M. Quigley, MD, The Methodist Hospital and Weill Cornell School of Medicine, and Prof. Purna Kashyap, MD, Mayo Clinic The phrase “gut microbiota” properly refers to the microorganisms living throughout the entire digestive tract, including the mouth and the upper digestive tract, through the length of the small intestine as well […]
Episode 11: How to build a satisfying scientific career and make a difference
/in Podcast, Season One /by KCThe Science, Microbes & Health Podcast This podcast covers emerging topics and challenges in the science of probiotics, prebiotics, synbiotics, postbiotics and fermented foods. This is the podcast of The International Scientific Association for Probiotics and Prebiotic (ISAPP), a nonprofit scientific organization dedicated to advancing the science of these fields. How to build a satisfying […]
Podcast: Play in new window | Download
Subscribe: Apple Podcasts | Spotify | RSS
Episode 10: How the ISALA project investigates what makes a healthy vaginal microbiome
/in Podcast, Season One /by KCThe Science, Microbes & Health Podcast This podcast covers emerging topics and challenges in the science of probiotics, prebiotics, synbiotics, postbiotics and fermented foods. This is the podcast of The International Scientific Association for Probiotics and Prebiotic (ISAPP), a nonprofit scientific organization dedicated to advancing the science of these fields. How the ISALA project investigates […]
Podcast: Play in new window | Download
Subscribe: Apple Podcasts | Spotify | RSS
Are probiotics effective in improving symptoms of constipation?
/in ISAPP Science Blog, Consumer Blog /by KCBy Eirini Dimidi, PhD, Lecturer at King’s College London Constipation is a common disorder that affects approximately 8% of the general population and is characterised by symptoms of infrequent or difficult bowel movements (1). People who suffer with constipation often report that it negatively affects their quality of life and the majority use some sort […]
Episode 9: An evolutionary perspective on fermented foods
/in Podcast, Season One /by KCThe Science, Microbes & Health Podcast This podcast covers emerging topics and challenges in the science of probiotics, prebiotics, synbiotics, postbiotics and fermented foods. This is the podcast of The International Scientific Association for Probiotics and Prebiotic (ISAPP), a nonprofit scientific organization dedicated to advancing the science of these fields. An evolutionary perspective on fermented […]
Podcast: Play in new window | Download
Subscribe: Apple Podcasts | Spotify | RSS
Can diet shape the effects of probiotics or prebiotics?
/in Consumer Blog, ISAPP Science Blog /by KCBy Prof. Maria Marco PhD, University of California – Davis and Prof. Kevin Whelan PhD, King’s College London If you take any probiotic or prebiotic product off the shelf and give it to several different people to consume, you might find that each person experiences a different effect. One person may notice a dramatic reduction […]
Episode 8: The link between digestive symptoms, IBS and the gut microbiota: A gastroenterologist’s perspective
/in Podcast, Season One /by KCThe Science, Microbes & Health Podcast This podcast covers emerging topics and challenges in the science of probiotics, prebiotics, synbiotics, postbiotics and fermented foods. This is the podcast of The International Scientific Association for Probiotics and Prebiotic (ISAPP), a nonprofit scientific organization dedicated to advancing the science of these fields. The link between digestive symptoms, […]
Podcast: Play in new window | Download
Subscribe: Apple Podcasts | Spotify | RSS
Episode 7: Evidence for probiotic use in pediatric populations
/in Podcast, Season One /by KCThe Science, Microbes & Health Podcast This podcast covers emerging topics and challenges in the science of probiotics, prebiotics, synbiotics, postbiotics and fermented foods. This is the podcast of The International Scientific Association for Probiotics and Prebiotic (ISAPP), a nonprofit scientific organization dedicated to advancing the science of these fields. Evidence for probiotic use in […]
Podcast: Play in new window | Download
Subscribe: Apple Podcasts | Spotify | RSS
Human milk oligosaccharides as prebiotics to be discussed in upcoming ISAPP webinar
/in Consumer Blog, ISAPP Science Blog /by KCHuman milk oligosaccharides (HMOs), non-digestible carbohydrates found in breast milk, have beneficial effects on infant health by acting as substrates for immune-modulating bacteria in the intestinal tract. The past several years have brought an increase in our understanding of how HMOs confer health benefits, prompting the inclusion of synthetic HMOs in some infant formula products. […]
Can Probiotics Cause Harm? The example of pregnancy
/in ISAPP Science Blog /by KCBy Prof. Dan Merenstein MD, Georgetown University School of Medicine, Washington DC, USA and Dr. Maria Carmen Collado, Institute of Agrochemistry and Food Technology-National Research Council (IATA-CSIC), Valencia, Spain Limiting excessive weight gain and controlling blood pressure during pregnancy are important to prevent pre-eclampsia and other complications of pregnancy. Researchers have examined if there is […]