Board of Directors

ISAPP Board of Directors

Karen Scott, PhD

Karen Scott, PhD

President

Senior Research Fellow
Rowett Institute of Nutrition and Health
University of Aberdeen
Aberdeen, Scotland, UK AB21 9SB
K.scott@abdn.ac.uk

 

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Seppo Salminen, PhD

Seppo Salminen, PhD

Vice President

Professor, Director
Functional Foods Forum
University of Turku
20014 Turku, Finland
sepsal@utu.fi

 

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Colin Hill PhD, DSc

Colin Hill PhD, DSc

Past President

Professor of Microbial Food Safety
Microbiology Department
University College Cork
Cork, Ireland
c.hill@ucc.ie

 

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Daniel Merenstein, MD

Daniel Merenstein, MD

Treasurer

Director of Research of Family Medicine
Associate Professor of Family Medicine
Georgetown University Medical Center
215 Kober Cogan Hall
3750 Reservoir Road, NW
Washington, DC 20007
djm23@georgetown.edu

 

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Robert Hutkins, PhD

Robert Hutkins, PhD

Secretary

Professor Department of Food Science and Technology University of Nebraska
Lincoln, NE 68583-0919
rhutkins1@unl.edu

 

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Glenn Gibson, PhD

Glenn Gibson, PhD

Member-At-Large

Food Microbial Sciences Unit
School of Food Biosciences
The University of Reading Whiteknights
PO Box 226, Reading RG6 6AP UK
g.r.gibson@reading.ac.uk

 

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Michael Cabana, MD, MPH

Michael Cabana, MD, MPH

Member-At-Large

Professor of Pediatrics, Epidemiology and Biostatistics
Philip R. Lee Institute for Health Policy Studies
Director, Division of General Pediatrics
University of California, San Francisco
San Francisco, CA 94118
michael.cabana@ucsf.edu

 

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Eamonn Quigley, MD

Eamonn Quigley, MD

Member-At-Large

Division of Gastroenterology and Hepatology
The Methodist Hospital and Weill Cornell School of Medicine
6550 Fannin, Suite SM1001
Houston, Texas 77030
equigley@tmhs.org

 

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Gregor Reid, PhD, MBA

Gregor Reid, PhD, MBA

Member-At-Large

Chair, Canadian Centre for Human Microbiome and Probiotics at the Lawson Research Institute
Professor of Microbiology & Immunology, and Surgery at the The University of Western Ontario
268 Grosvenor Street, F3-106
London, Ontario, N6A 4V2, Canada.
gregor@uwo.ca

 

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SARAH LEBEER, PHD

SARAH LEBEER, PHD

Member-At-Large

Research Professor in Microbiology and Molecular Biology
Department of Bioscience Engineering
University of Antwerp
Groenenborgerlaan 171
2020 Antwerpen
Belgium
sarah.lebeer@uantwerpen.be
Mary Ellen Sanders, PhD

Mary Ellen Sanders, PhD

Executive Science Officer

Dairy and Food Culture Technologies
7119 S. Glencoe Ct.
Centennial, CO 80122-2526
maryellen@isappscience.org

 

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Past Board Members

Todd Klaenhammer, PhD

North Carolina State University, Raleigh, NC
GEORGE FAHEY, PHD

GEORGE FAHEY, PHD

University of Illinois, USA
FRANCISCO GUARNER, MD, PHD

FRANCISCO GUARNER, MD, PHD

University Hospital Vall d’Hebron, Spain
JULIET ANSELL, D. PHIL.

JULIET ANSELL, D. PHIL.

Zespri, New Zealand

Fredrik Bäckhed

University of Gothenburg, Sweden
NATHALIE M. DELZENNE, PHD

NATHALIE M. DELZENNE, PHD

Université Catholique de Louvain, Belgium
BRUNO POT , PHD

BRUNO POT , PHD

Institut Pasteur de Lille (IBL), FRANCE
BOB RASTALL, PHD

BOB RASTALL, PHD

University of Reading, U.K.
IAN ROWLAND, PHD

IAN ROWLAND, PHD

University of Reading, U.K.
HARSHARNJIT S. GILL, PHD

HARSHARNJIT S. GILL, PHD

Australia
MARCEL ROBERFROID, PHD

MARCEL ROBERFROID, PHD

Professor Emeritus Université Catholique de LOUVAIN, Belgium
CRISTINE CHERBUT, PHD

CRISTINE CHERBUT, PHD

National Institute for Agricultural Research (INRA), France
DAVID MILLS, PHD

DAVID MILLS, PHD

University of California, USA
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