science communication

1-7 of 7 results
  • Connecting with the ISAPP community: Continuing to advance the science of probiotics and prebiotics

  • Growing interest in beneficial microbes and fermented foods in Argentina

  • Misleading press about probiotics: ISAPP responses

  • Another day, another negative headline about probiotics?

  • Role of citizen science in research on fermented foods

  • Welcome Seppo Salminen – ISAPP’s New President

  • Those who can’t do science, do science communication?