Dr. Mary Ellen Sanders, PhD

Author

Articles written by Dr. Mary Ellen Sanders, PhD

37-40 of 40 articles
  • ISAPP Goes to India

    By Mary Ellen Sanders PhD and Dan Merenstein MD ISAPP sent two key-note speakers to the Probiotics Association of India…
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  • Resilience as a measure of health: implications for health claims for foods

    January 16, 2018. By Mary Ellen Sanders PhD, Sylvie Binda PhD, Seppo Salminen PhD, Karen Scott PhD Demonstrating health benefits…
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  • Fermented foods, health and ISAPP

    It seems that fermented foods have ‘arrived’. Just within the community of ISAPP board members, fermented foods and their importance…
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  • Consumer Reports: Helping or Hurting Consumers?

    October 2016. In July, a well-respected source of unbiased product ratings, Consumer Reports (CR), published a damning article on dietary…
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