Students

ISAPP’s vibrant community of students and early career researchers is called the Students and Fellows Association.

Photo credit: ISAPP 2023 | Emily Takacs

ISAPP provides valuable opportunities for the next generation of researchers.

Graduate students and post-doctoral fellows from around the world are encouraged to participate in advancing the science of probiotics, prebiotics, postbiotics, synbiotics and fermented foods through the ISAPP Students and Fellows Association (SFA). The group, which has no membership fee, offers professional development and networking as you prepare for a career in biotic science, either in academia or industry.

Join the SFA and connect digitally, or meet in person at our annual meeting for valuable networking opportunities.

Participate in a global group of scientists focused on advancing the science of probiotics, prebiotics, synbiotics, postbiotics and fermented foods.

Read more about the SFA

Benefits of joining the ISAPP Students and Fellows Association:

  • Connecting to a community of early-career scientists with shared research interests
  • Participating in networking opportunities and technical exchanges
  • Applying for an SFA registration at the ISAPP annual meeting, including partial travel grants
  • Finding internship and employment opportunities
  • Learning about the latest research in the field through a monthly newsletter and blog posts