Dr. Mariya Petrova, PhD, International Scientific Association for Probiotics and Prebiotics (ISAPP)

Dr. Mariya Petrova, PhD

Articles written by Dr. Mariya Petrova, PhD

1-4 of 4 articles

Bulgarian yogurt: An old tradition, alive and well

By Mariya Petrova, PhD, Microbiome insights and Probiotics Consultancy, Karlovo, Bulgaria Family and family traditions are very important to me. Some…

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Maintaining a family tradition: Bulgarian whole fermented cabbage

By Mariya Petrova, PhD, Microbiome insights and Probiotics Consultancy, Karlovo, Bulgaria November and December mark a wonderful time of the…

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“A healthy woman, a healthy baby, a healthy generation” lessons learned from the 4th Annual Women and their Microbes Conference

By Dr. Mariya Petrova, Microbiome insights and Probiotics Consultancy, Bulgaria The 4th annual Women and their Microbes conference took place…

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Challenges ahead in the probiotic field – insights from Probiota 2019

By Dr. Mariya Petrova, Microbiome insights and Probiotics Consultancy (MiP Consultancy), Bulgaria. Recently, I attended the Probiota Conference, which brings…

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Bulgarian yogurt: An old tradition, alive and well