Prof. Bruno Pot, PhD

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Articles written by Prof. Bruno Pot, PhD

1-3 of 3 articles
  • EFSA’s QPS committee issues latest updates

    By Bruno Pot, PhD, Vrije Universiteit Brussel and Mary Ellen Sanders, PhD, Executive Science Officer, ISAPP On July 2nd, the…
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  • Suggestions for Making Safe Fermented Foods at Home

    September 2017 – By Drs. Bruno Pot and Frédéric Leroy, Vrije Universiteit Brussels, Brussels, Belgium. The impact of lifestyle on the…
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  • Alive or active? Active and alive! Flow cytometry has arrived.

    Probiotics need to be alive and confer health benefits for the host (Hill et al. 2014; FAO/WHO 2001). There are…
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